One-Pan Pasta Recipe | Cool Artisan

Right before or after summer vacays, nobody wants to get in the kitchen and spend hours cooking… Neither do I! That’s why I made this pasta recipe that only asks for one pan and few ingredients. Each simple pasta owes its flavor to the quality of the raw ingredients. Therefore I used organic tomatoes, extra virgin olive oil and coarse salt from Seacrets Inspirations.

Ingredients

Pasta (of your choice) for 2 persons
3 tablespoons extra virgin olive oil Seacrets Inspirations
1 teaspoon coarse salt Seacrets Inspirations
1 sausage sliced
300 g organic cherry tomatoes cut in half
1 onion, sliced
2 glasses of water
1 clove garlic, cut into thin slices
pepper (depending on your tastes)
fresh basil
100g grated gruyere for serving

Instructions

Add all ingredients in a big pan, except from cheese
Bring ingredients to boil
Lower heat and cook for 15 minutes or until the pasta is al dente
Serve on two plates and add the grated cheese.