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Light chicken meatballs in tomato sauce
Spaghetti and pasta has always been one of my favourite plates! Today, I cook a light, summer version of meatballs with chicken mince and a simple tomato sauce with no unnecessary [...] Read more…
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Lamb and potato casserole
Lamb casserole is the dish my friends are asking me more to prepare! I prepare it at any chance of dining in, because I know it will get them enthusiastic. After so many years of c [...] Read more…
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Casserole pork with honey, orange and potatoes
Meat lovers may polish their golden cutlery. There it follows a casserole pork recipe full of flavour and taste. You pour over juice of citrus fruits on top of the pork, season to [...] Read more…
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COUSCOUS WITH NAXO’S GRUYERE AND SYGKLINO
A recipe ideal for office lunch. You can prepare it from the day before to combine the tastes. All you have to do is cook the couscous according to the instructions of the package [...] Read more…
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CHICKEN STUFFED MUSHROOMS
Two flavors we all love in a recipe! Mushrooms and chicken in the most beautiful "set up" for a buffet! Read more... [...] Read more…
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HOW TO MAKE HOMEMADE CHICKEN DONER
It's a recipe I do the days I want to eat something "light". Easy to make and perfect for the next day's lunch box! Read more... [...] Read more…
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HOT DOG WRAP
A variation of our beloved hot dog, perfect for a buffet! Read more... [...] Read more…
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#TaperakiProject | Fusilli with leeks and ”kavoyrma”
The good thing about pasta salads is that it's hard not to succeed! With good quality ingredients such as ''kavoyrma'', a few fresh tomatoes and leeks, I can cook a full meal...&nb [...] Read more…
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#TaperakiProject | Potato salad with ”syglino” and gruyere
It is unbelievable how fast this recipe is, since the only cooking it requires is to boil potatoes! All the ... Read more... [...] Read more…
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CHICKEN FILLETS STUFFED WITH DODONI TouTost
Today's recipe is ideal for the lunch box that you will get tomorrow at work or for the children's lunch... Read more... [...] Read more…
