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Philadelphia crust pizza with portobello mushrooms and bacon

I could live on pizza. Everybody could live on pizza!

Philadelphia crust pizza with portobello mushrooms and bacon πίτσα με κρούστα από φιλαδέλφια τυρί, μανιτάρια, μπέικον cool artisan Γαβριήλ Νικολαίδης

Click here to see the pizza dought recipe

Ingredients

200 gr Philadelphia cheese
3 tbsp tomato sauce
200 gr mozzarella
100 gr parmesan
2 portobello mushroom sliced
4 slices bacon

Philadelphia crust pizza with portobello mushrooms and bacon πίτσα με κρούστα από φιλαδέλφια τυρί, μανιτάρια, μπέικον cool artisan Γαβριήλ Νικολαίδης

Directions

Roll out the dough as thin as possible. Put the cream cheese in a piping bag and spread around the pizza leaving an one centimeter margin. Close the pizza dough sticking it over the cheese. Spread the tomato sauce on the base and continue with the remaining ingredients. Bake in preheated oven at 180 ° C for 25 minutes or until the edges get golden brown.



Cool Artisan