This recipe is totally french but we deeply love it in Greece! It looks like the greek spinach pie but is not covered with fyllo while it owes its character at the combination of cream fresh and eggs. Dough for the tart Ingredients 325 gr. flour 175 gr. butter
Ingredients For the tart 250 gr. flour, all-purpose sifted 100 gr. cold butter, cut into cubes 100 gr. castor sugar 2 egg 3-4 drops vanilla For the filling 200 gr. butter into pieces 300 gr. black chocolate 50 gr. sugar 2 eggs 2 egg yolks 2 tablespoons strawberry liqueur 2 pinches of salt 150 gr. strawberry jam (click here for
Basil is my all time favorite flavor! It makes every dish so vivid! Ingredients 250 gr. flour 2 tsp baking powder 4 eggs 1 yoghurt 1/5 cup olive oil 350 gr. leek 2 fresh green onions 1 bunch chopped basil 400 gr. slice feta cheese freshly grounded pepper pinch & salt Directions Cook leek for 20 minutes in
Gimme a tart and I will figure out a new filling. I can think of 365 different tarts in one year! This one is one of my favorites! Ingredients 300 gr. potatoes ( peeled and diced ) 2 leeks (cut into thin slices ) 2 zucchini (cut into thin
I am back and I need to get back to my diet routine so I just had this orange - carrot smoothie for breakfast! Not only for the vitamins but also for the beta carotene for tanning dosage. Ingredients 3 oranges (juice and zest) 3 organic, shredded carrots 1/2
There are no chances for this recipe not to work right Ingredients For the base 250 gr. biscuits 120 gr . cow butter, melted For the cream 600 gr. Philadelphia cheese 60 gr. castor sugar 20 gr. cow butter 200 gr. cream 35 % fat For coating 500 gr. Strawberry Jam ( click here to see the recipe ) 2
This post was created last time I was in Verona for the Calzedonia Show! It's always a thrill to walk around the historic center of the city. Between (my favorite Italian) lunch and the show I had some time to shoot this post! The absence
A few weeks ago I made salted caramel for the first time! I was so thrilled with the flavor (and the simplicity of the recipe). All this time I was trying to figure out a way on how to use it on a proper dessert!
#detoxmonday is back! Ιngredients 50 gr plain fat-free greek yogurt 1 banana, peeled, cut into chunks 5 strawberries, stems removed 1/2 lemon (just the juice) 1/6 cup skim milk or soy milk 1 tablespoon honey 1/3 cup ice Directions Gradually add all ingredients to the jar of a blender; puree until smooth.
Ingredients 1 kg strawberries 1 kg sugar 1/2 lemon , juice only Directions Wash thoroughly the strawberries. Remove the stalks and any white parts . Melt them with your hands and put them in a saucepan with a thick base. Sprinkle with sugar . Bring to a boil over
