San Antonio is without doubt one of the most impressive hotels I have ever stayed. As soon as you enter the hotel you are in a magical "tunnel", which leads in an arch that takes you to the caldera! Every corner of the
These Greek vanilla cookies covered in icing sugar are called Kourabiedes and they come from Kavala. Their secret recipe is hidden in a sweet square package that looks like a vintage toy box. The origin of the recipe is from northeastern Greece, and specifically
Today I present the three top basic recipes for sweet and savory pies and tarts! These are the traditional, classic recipes - and the only ones that you will ever need - to build all possible combinations of tarts and pies. There are thousands of
Exciting News! My recipes found shelter in a restaurant! In a restaurant I am in love with, Zampano! I started going to the Zampano restaurant when it first opened its doors, just before Christmas! Soon I became a regular, I met the owners, loved the food
Summer vacation is the only time I can go back to my sweet sixteen styling… manners
Traveling around Lesvos I discovered this pretty rocky and isolated beach very close to Molyvos
Models running half naked to make it on time for the catwalk! That was what I expected but I was 100% wrong!
For the dough ,80 g. butter straignt from the refrigerator, cut into cubes ,65 g. castor sugar ,2 eggs ,175 g. flour ,40 g. cocoa For the filling: ,160 g. brown sugar ,80 g. butter ,100 g. cream 35% fat ,100 g. baked nuts Directions Fot the Dough ,Put all ingredients in a bowl and knead thoroughly
Ingredients for the Sponge Cake ,250 g. sugar ,300 g. flour ,10 eggs Ingredients for the Syrup ,150 g. sugar ,150 g. water ,50 g. strawberry liqueur Ingredients for the cream ,800 g. cream cheese ,200 ml cream ,250 g. caster sugar ,9 drops of red food coloring Setting up the cake ,Fresh strawberries ,8 tablespoons strawberry jam Directions for the
