search

Ingredients ,4 medium sized apples , 1/2 tsp cornstarch ,1 tbsp water ,1/2 tsp cinnamon ,1/4 cup granulated white sugar ,1 egg, whisked (for egg wash) Directions ,Slice off tops of apples. Using a small, sharp knife, hollow out the center of the apples, leaving about 1/4- 1/2 inch on the sides. Save the

Ingredients ,1 sheet puff pastry  ,A little butter for brushing ,Icing sugar for garnish ,1/2 kg apples, peeled, cut into thin slices ,3 tablespoons breadcrumbs ,4 tbsp melted butter ,200 g chocolate cut into small pieces ,1 tsp cinnamon ,1 cup. cranberries ,1/2 cup. hazelnuts (baked for a few minutes in the oven) ,1 tbsp cognac ,orange zest Directions ,Put the

Click here for my sweet tart dough recipe Ingredients ,2 large apples , peeled, cored and cut into ¼-inch thick slices ,2 addition apples, peeled cored, and chopped ,2 tablespoons brown sugar ,1 teaspoon cinnamon ,½ teaspoon cloves ,1 teaspoon lemon juice ,1 teaspoon lemon zest

This post comes from my trip in Rome a few days ago! I've visited the eternal city many times in the past but I always find new reason to get exited! It's such a charming and delicious city! This time I had the chance to

Ingredients ,3 grated zucchini ,250 g. margarine or butter ,50 g. sugar ,150 g yoghurt ,2 eggs, beaten ,1 cup self raising flour ,150 g crumbled feta cheese ,150 g grated parmesan ,salt (according to taste) ,Pepper ,1-2 table spoon mint, fresh oregano Directions ,Preheat oven to 180°C. ,Grease the muffin pan and dust some flour over it ,Grate the

Ingredients , ½ pear ,½ pomegranate (keep a few seeds for topping) ,1 banana ,1 tablespoon of peanut butter or almond butter ,1 tablespoon honey ,Oats or energy nut mix for topping Directions Place all other ingredients in a blender. Blend until smooth. Serve in a glass and add more oats or

Ingredients For the cream filling ,300 grams. cream cheese ,25 grams. caster sugar ,150 ml cream 35% fat ,Zest of 1 lime Directions ,Put all the ingredients in a ball and beat them with a mixer on medium speed until you get a homogeneous mixture. ,Cover the  mixture with a fling film

Ingredients ,1/2 cauliflower ,300 gr cream cheese (or Greek Anthotiro if you may find it) ,100 gr gruyere ,100 gr gouda ,190 g dried tomato pesto (tablespoons) ,2 eggs ,100 gr Yogurt Directions ,Wash the cauliflower and chop into small pieces. ,Boil it for a few minutes and leave it aside. ,Beat the egg. ,In a large

Inngredients ,1/2 pumpkin (peeled and cubed) ,1 onion, finely chopped ,200 g gruyere ,200 g parmesan ,100 g cream fresh ,4 eggs, beaten ,400 g. raising flour alone ,2 tablespoons of various dried herbs (basil, oregano, marjoram) ,some olive oil ,1 sausage Directions ,Bake the pumpkin cubes in the oven at 180 ° C until tender, for

Ingredients ,2 grated zucchini ,200 g mushrooms sliced ,150 g yoghurt ,2 eggs, beaten ,1/2 cup cornoil ,1 cup self raising flour ,150 g crumbled feta cheese ,150 g grated parmesan ,salt (according to taste) ,1-2 table spoon mint, fresh oregano ,1 tablespoon olive oil for sautéing Directions ,Grate the zucchini. ,Cut the mushrooms into thin slices and saute

Cool Artisan