For the dough ,80 g. butter straignt from the refrigerator, cut into cubes ,65 g. castor sugar ,2 eggs ,175 g. flour ,40 g. cocoa For the filling: ,160 g. brown
Pumpkin Swirl Brownies Recipe
For the pumpkin mixture ,350 g. cream cheese ,90 g. sugar ,1/2 tsp
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Pistachios and Orange Chocolate Pie Recipe
Ingredients ,500 g. cow butter, cut in small cubes ,500 g. dark
Almond, Chocolate, Pear Cake Recipe
Ingredients Pear ,1l water ,1 cup sugar ,1 cinnamon stick ,1 star anise ,juice from 1/2
