When in Italy
I am not sure you can actually call this an "outfit post"! I took these pictures myself using the self timer while waiting in the lobby of my hotel in Verona! I totally
Butternut Squash and Caramelised Onions Tart Recipe
Click here to see my recipe for the tart dough Ingredients ,1/2 Butternut Squash ,200 g gruyere ,200 g cream fresh ,2 eggs ,a few drops of olive oil For the onions ,400 g onion, thinly sliced ,40 g olive oil
Jam-filled Muffins Recipe
Ingredients ,175g plain flour ,25g porridge oats, plus extra for sprinkling ,175g light soft brown sugar ,1 tsp baking powder ,½ tsp bicarbonate of soda ,zest and juice 1 orange ,1 tbsp sunflower oil ,150g pot plain yogurt ,1 large egg ,9 tsp chunky marmalade Directions ,Heat oven to 180°C and line a muffin tin with 9
French Apple Tart
Click here for my sweet tart dough recipe Ingredients ,2 large apples , peeled, cored and cut into ¼-inch thick slices ,2 addition apples, peeled cored, and chopped ,2 tablespoons brown sugar ,1 teaspoon cinnamon ,½ teaspoon cloves ,1 teaspoon lemon juice ,1 teaspoon lemon zest
Street Style in Rome
This post comes from my trip in Rome a few days ago! I've visited the eternal city many times in the past but I always find new reason to get exited! It's such a charming and delicious city! This time I had the chance to
Zucchini Muffins Recipe
Ingredients ,3 grated zucchini ,250 g. margarine or butter ,50 g. sugar ,150 g yoghurt ,2 eggs, beaten ,1 cup self raising flour ,150 g crumbled feta cheese ,150 g grated parmesan ,salt (according to taste) ,Pepper ,1-2 table spoon mint, fresh oregano Directions ,Preheat oven to 180°C. ,Grease the muffin pan and dust some flour over it ,Grate the
Banana and Pomegranate Breakfast Recipe
Ingredients , ½ pear ,½ pomegranate (keep a few seeds for topping) ,1 banana ,1 tablespoon of peanut butter or almond butter ,1 tablespoon honey ,Oats or energy nut mix for topping Directions Place all other ingredients in a blender. Blend until smooth. Serve in a glass and add more oats or
Apple tart with cream cheese filling
Ingredients For the cream filling ,300 grams. cream cheese ,25 grams. caster sugar ,150 ml cream 35% fat ,Zest of 1 lime Directions ,Put all the ingredients in a ball and beat them with a mixer on medium speed until you get a homogeneous mixture. ,Cover the mixture with a fling film
Cauliflower tart with pesto rosso Recipe
Ingredients ,1/2 cauliflower ,300 gr cream cheese (or Greek Anthotiro if you may find it) ,100 gr gruyere ,100 gr gouda ,190 g dried tomato pesto (tablespoons) ,2 eggs ,100 gr Yogurt Directions ,Wash the cauliflower and chop into small pieces. ,Boil it for a few minutes and leave it aside. ,Beat the egg. ,In a large
Pumkin Muffins filled with Sausage Recipe
Inngredients ,1/2 pumpkin (peeled and cubed) ,1 onion, finely chopped ,200 g gruyere ,200 g parmesan ,100 g cream fresh ,4 eggs, beaten ,400 g. raising flour alone ,2 tablespoons of various dried herbs (basil, oregano, marjoram) ,some olive oil ,1 sausage Directions ,Bake the pumpkin cubes in the oven at 180 ° C until tender, for