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Homemade Chocolate Ice Cream

homemade ice cream chocolate, easy, fast, σπιτικό παγωτό, σοκολάτα, συνταγή, απλή, χωρίς παγωτομηχανή

Are you looking for a cooking project for this weekend? This chocolate ice cream recipe doesn’t require an ice cream machine and will bring many “Bravos” from your loved ones

Ingredients

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  • 200 grams. dark chocolate, chopped
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  • 1 condensed milk (400 grams)
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  • 1 pinch salt
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  • 1 pinch coffee
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  • 1 vanilla
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  • 350 ml cream 35% fat, cold
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  • 50 grams. chocolate crumb

Directions

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  • Let the chopped chocolate, condensed milk, salt and vanilla melt in a double boiler.
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  • Let it melt over medium heat stirring occasionally.
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  • Allow the mixture to cool.
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  • Beat the cold cream until soft peaks are formed.
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  • Put 2-3 tbsp from the whipped cream to the cold chocolate mixture and stir gently to thin.
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  • Finally, add the rest of the whipped cream.
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  • Gently mix the mixture using a spatula until it is homogenous.
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  • Add the chocolate crumb and mix gently.
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  • Put the mixture in a bowl and let it chill in the freezer for about 5-6 hours.

homemade ice cream chocolate, easy, fast, σπιτικό παγωτό, σοκολάτα, συνταγή, απλή, χωρίς παγωτομηχανή

Serve With Love

Δοκίμασε τη συνταγή μου, ανέβασε φωτοραφία με hashtag #coolartisan και εγώ θα την κάνω repost εδώ

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