Cream Cheese Swirl Brownies Recipe

For the cream cheese feeling

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• 200g cream cheese

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• 1 eg

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• 1 teaspoon vanilla extract

Directions

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• Preheat oven to 170 ° C.

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• Melt the butter in a saucepan, being careful not to get it burned.

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• Add sugar and stir to make sure it’s completely melt.

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• Add the cocoa, vanilla and beaten eggs.

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• Mix with quick movements so that the eggs are not cooked

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• Add the chocolate chips and the sifted flour.

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• Mix gently and pour the mixture into the pan.

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• Mix the cheese with the egg and vanilla.

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• Pour the cream cheese filling on the surface and bake for 25 – 30 minutes until stabilized.

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• Allow to cool thoroughly and cut into pieces.

Δοκίμασε τη συνταγή μου, ανέβασε φωτοραφία με hashtag #coolartisan και εγώ θα την κάνω repost εδώ