Τhis pasta salad could be a main course as well!
In case there are leftovers make sure to pack them in your lunch bag for work!
Ingredients
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- 200 gr pasta of our choice (penne or trivelaki) 100 gr cabbage, sliced through mandolin 2 large carrots, grated 1/2 avocado, sliced
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- ¼ cup freshly squeezed orange juice ,
- 2 tablespoon tahini ,
- 2-3 tablespoon lemon juice or cider vinegar ,
- 1 tablespoon spicy mustard ,
- 1 tablespoon olive oil ,
- 1 orange, only zest ,
- Salt and freshly ground pepper
Instructions
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- Boil the pasta according to the instructions of the package. ,
- In a large serving bowl mix all the salad ingredients. ,
- In a bowl or a blender mix the ingredients for the sauce. ,
- Just before serving the salad, drizzle with tahini sauce, salt and pepper and stir with a spoon.