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    Light anthotyros cheese and vegetables tart

    Now that it’s spring time and we all feel a bit lighter, it’s the right time to cook our dishes lighter, as well. Today, I cook a super yummy anthotyros cheese and vegetables tart [...] Read more…

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    Eggplant hummus

    This is a super eggplant hummus recipe with sea salt and paprika that is perfect as a side dish. Nonetheless, you may also try it as a spread on top of a slice of wholegrain bread. [...] Read more…

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    Paprika chickpeas with mushrooms

    This is a special recipe for healthy chickpeas with paprika and mushrooms. It’s ideal when you want to extra-pamper yourself or your lovely ones with a spicy dish. Accompany with s [...] Read more…

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    Briam tart with whole wheat pie crust

    This is a recipe that you just have to try. Greek dish briam and feta cheese find their place in the filling of a super healthy whole wheat pie crust. The result is a perfect match [...] Read more…

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    Pasta e fagioli

    “Pasta e fagioli” that means “pasta and beans” in Italian started as a peasant dish, being composed of inexpensive ingredients. The recipe I propose to you is a kind of beans soup [...] Read more…

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    Corn, zucchini and broccoli pie

    I cannot tell about you, but me myself, I have never met anyone that does not like pies. Maybe that’s why they are an easy solution when it comes to cooking for people you have inv [...] Read more…

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    Roasted pear and blue cheese salad with prosciutto

    I know a lot of people who detest salads because they think that they are just about boring greens with no taste. In fact, salads are a perfect medium to channel your culinary crea [...] Read more…

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    Beetroot pesto with walnuts

    This is a different and gourmet recipe for a pesto sauce, perfect for upgrading the humblest dish of pasta. The procedure is super easy, you just have to oven-bake the walnuts for [...] Read more…

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    Brocolli and feta cheese frittata

    Today I prepare an easy oven frittata, id est an omelette that I begin to cook in the frying pan and end it up in the oven. For this recipe, you need a frying pan that can be trans [...] Read more…

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    Mushroom orzo in 15 minutes

    When time is not by your side but you want or you have to prepare an -at least- decent lunch, Cool Artisan is here by your side with this fabulous recipe for orzo with champignon m [...] Read more…

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