Fig Yogurt Smoothie

This smoothie bowl food trend has saved my diet and life! It was the best thing to happen to me since I could not drink my smoothies with a straw and I was feeling such a foodblogger-weirdo eating them with a spoon! And then smoothie bowl was a common thing so it was OK but…. still I missed one factor! Crunchiness! So I decided to make a smoothie jam jars and use layers of granola coconut clusters in between of Fig Yogurt Smoothie! Perfection!



  • 1/2 cup nonfat Greek yogurt
  • 7 fresh figs, stems removed and cut in half
  • 1/2 banana
  • 1 peach, pitted
  • 1 tablespoon honey
  • 1 teaspoon fresh lemon juice
  • 100 g granola coconut clusters


  • Add all ingredients except from granola clusters to a blender, and blend for about 20 to 30 seconds until fully combined.
  • In a jam jar place all ingredients in layers starting by the granola clusters.
  • Top up with fresh fruits.

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