APPLE BARS

Easy-to-make-bars with velvety apples that tastes like cake and is ideal for breakfast and snacks during the day.

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Ingredients

  • 300 gr apple, cleaned and cut in 1.5 cm cubes
  • 100 gr liquid black sugar
  • 50 gr sugar
  • 50 gr butter
  • 1 large egg white
  • 1 teaspoon vanilla extract
  • 1 ½ tablespoon water
  • 170 gr flour, for all uses
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon, grated
  • 30 gr walnuts, finely chopped

Instructions

  • Put the black sugar, white sugar, and butter in a small pot on medium heat until the butter melts and the mixture is completely unified. Allow it to cool at room temperature.
  • Preheat the oven to 170 ° C and butter a long cake form. You can also do it in a small pyrex, but its cake shape looks prettier.
  • In a small bowl, mix the flour, baking powder, salt and cinnamon.
  • In another bowl, mix the egg white, vanilla and a half tablespoon of water.
  • Pour the mixture of liquids and the mixture of solids into the pan and stir until they are well blended.
  • Add the apples and walnuts and mix well.
  • Transfer the mixture to the prepared pan and spread it using the back of a spoon or spatula.
  • Bake in a well-preheated oven at 170 ° C for 20 minutes and then remove and let them warm at room temperature.
  • Remove it from the cake form and cut into bars 5cm wide.
  • They are kept for 3 days in the refrigerator and for up to 2 weeks in the freezer.

1 Comment on APPLE BARS

  1. Λία
    Monday February 26th, 2018 at 12:15 PM (5 months ago)

    Καλημέρα και καλή εβδομάδα! Μπορείς σε παρακαλώ να μου πεις ποιά είναι η “υγρή μαύρη ζάχαρη” γιατί δεν το έχω ξανακούσει….
    Ευχαριστώ εκ των προτέρων.

    Reply

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